Dining Around with Dan at Jonny's Pizza in Fairview Heights

Posted on 04/05/2017 by TheTourismBureau

About Jonny's Pizza and Pasta

Jonny's Pizza and Pasta is located in Fairview Heights, Illinois only 15 minutes from St. Louis and Scott Air Force Base. The owner, Jon Weaving, opened Jonny's in 2008 after a long-term relationship with the love of pizza. Jon says his favorite thing on the menu is his Chicago-style pizza and that it is a staple in their house. Pizza is not the only thing you will find on their menu. They also have a great selection of appetizers, salads, sandwiches, pasta, and deserts. Jonny's is open Tuesday through Sunday (check full hours below) and always has a great special going on.
Address: 4628 N. Illinois, Fairview Heights, IL 62208 Phone: (618) 416-4464 (618) 416-4465 Hours: Monday: Closed Tuesday - Thursday: 11AM-9PM Friday: 11AM - 10PM Saturday: 4PM - 10PM Sunday: 4PM - 9PM Download Carry Out Menu Check Specials

Our Review

dan Dan Ordered: Bacon Chicken Ranch Sandwich Favorite Thing I Tried: Pepperoni Rolls The variety of food on their menu ensures that everyone will be able to find something to suit their tastebuds! I look forward to returning and checking out one of their pastas.
darleneDarlene Ordered: Lasagna Favorite Thing I Tried: Chicago-Style Deep Dish Pizza The food was excellent, the restaurant was very clean and I will tell my friends!
Christine Ordered: Chicago-Style Deep Dish Pizza Favorite Thing I Tried: Bosco Sticks Jonny’s is definitely a great place with great food.  Jon prides himself on providing great quality dishes and excellent customer service!!!  (and it shows!!!)
Sandy Ordered: Small Greek Salad; Gluten Free Taco Pizza Favorite Thing I Tried: Pizza I loved the Dorito chips on the Taco Pizza. The restaurant was casual and very welcoming.
Tiffany Ordered: Shrimp Alfredo Favorite Thing I Tried: Deep Dish Pizza. The sauce on the pizza is absolutely amazing. You can tell how fresh all the ingredients are and that they are passionate about their recipes. With just one bite of the food, you can tell the passion Jon has for what he does. Every bite is amazing!

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